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Phuc Yea, Miami’s modern Vietnamese mash-up, continues its month-long, six-year anniversary with a rollicking lot party and cookout on Saturday, September 17th from noon to 4pm.

Guests can enjoy great food and drinks from Phuc Yea as well as special culinary guests, Drinking Pig BBQ and Flour & Weirdoughs. Chill ambiance, and tunes courtesy of DJ Andresdej. Delicious eats, refreshing cocktails, frozen pops and super soakers round off the festivities for the afternoon.

The ticket price, of $30 per person; includes a choice of one menu item from Drinking Pig BBQ meats and a sweet and savory treat from rustic bakery Flour & Weirdoughs, Phuc Yea’s banh mi burger, and more. In addition, attendees will enjoy complimentary Topo Chico waters, one cocktail with a shot, and frozen squeeze pops; valid only with the purchase of an advanced ticket on Eventbrite.

Vendors will be set up street market style for guests to purchase and consume as they please.

Strawberry Grapefruit Oleo, Espolon Blanco, Montelobos Joven, Topo Chico

Miller Hi-Life, Aperol, Lemon, Orange

Lychee Tequila Frozen Squeeze Pops

Espolon blanco, lychee, rose, lime

Phuc Yea menu specials include:

Ground beef smash burger, caramelized onions, house made pickles, herbage, lettuce, sriracha aioli, garlicky buttered potato bun

Lemongrass nuoc cham dressing, heirloom tomato, shaved onion, herbage, sesame

Phuc Yea is located at 7100 Biscayne Boulevard in Miami. The Michelin Bib Gourmand -awarded restaurant serves dinner Wednesday and Thursday, 6PM-10PM, and Friday and Saturday, 6PM-11PM. Sunday Brunch is served from Noon to 3PM and their All-Day Menu is offered from Noon to 9PM. The restaurant is closed Mondays and Tuesdays. Private parking is available on a first come first served basis, in addition to abundant street parking. Telephone: (305) 602-3710; www.phucyea.com.

Friday, 5:00 pmCoral Gables-Coconut Grove, FL